Dining

Built in 1594 and positioned on the historic market square, the Ox Row in certainly has a lot of history. Our Head Chef John, understands to importance of tradition and has tailored his menu to possess a rustic charm and taste.

Whether it’s a delicious full-crust pie drizzled in piping hot gravy, or pan roasted trout with Jersey royals and samphire, you’re sure to find what you’re looking for.

For al fresco dining we offer a number of sharing options, delectable nibbles that make fantastic sharing snacks among a group of friends. Paired with a beautiful glass of white or a chilled craft beer to offer you a piece of the Mediterranean right on your doorstep.